Crispy Stick Sausage
with Banvit
Create Wonders
Crispy Stick Sausage
10-12 pieces Banvit Piliç Cocktail Sausage
10 thick skewers
1 egg
1.5 cups milk
1.5 cups corn flour
1 cup flour
2 tablespoons sugar eker
1 packet baking powder
A pinch of salt
1 teaspoon turmeric
1 tablespoon oil
Additionally:
Oil for frying
3-4 servings
Zorluk Seviyesi:
Beginner
Preparation
- Mix the egg, milk, and liquid oil in a bowl.
- Combine the corn flour, turmeric, wheat flour, sugar, baking powder, and salt in a separate bowl.
- Combine the egg mixture with the flour mixture and mix well.
- Thread the sausages onto sticks.
- Pour the mixture you prepared into a tall glass.
- After dipping the sausages into this mixture, fry them in hot oil.
Goes well with: Ketchup, mustard
