Cheesy Baked Pasta (Mac&Cheese)
with Banvit
Create Wonders
Cheesy Baked Pasta (Mac&Cheese)
1 package Banvit Leaf Chicken Doner
2 pieces Banvit Smoked Jumbo Sausages
1 package elbow macaroni
1 tablespoon salt
For cheese sauce;
4 tablespoons butter
1 onion
1.5 tablespoons flour
1 cup milk
1 cream (200 ml)
2.5 cups of pasta boiling water
1 teaspoon salt
1 teaspoon black pepper
10 slices cheddar cheese
3 handfuls of grated cheese
For topping;
4 pieces Banvit Chicken Salami
Half a cup of breadcrumbs
1 handful of grated cheese
2 stalks green onion
Preparation
- Take the pot to the stove. Add 2 liters of water and bring to a boil. Add 1 tablespoon of salt to the pot and boil the elbow pasta in boiling water for 7 minutes. After separating 2.5 cups of pasta water, strain it.
- In a large pan, add 4 tablespoons of butter and heat. Add 1 package of Banvit leaf chicken döner to the melted butter. Fry the döner on both sides for 5 minutes until colored. Set aside the nicely colored leaf döner.
- Cut 2 Banvit Smoked Jumbo Sausages into 6-7 pieces. Chop 1 onion into half rings.
- Put the onions into the pan and start sautéing. After 3 minutes, add the sausages to the pan and sauté for another 3 minutes on high heat.
- Add 1.5 tablespoons of flour and continue sautéing. Once the flour is lightly roasted, slowly add the milk and 1 package of cream while stirring.
- Grate 1 package of cheese and set aside a handful of cheese. Break 10 slices of cheddar cheese into pieces. Add the cheeses to the mixture and stir until melted. Add 1 teaspoon of salt and 1 teaspoon of black pepper. Add the reserved pasta water to the thickening mixture. Add the pasta and döner to the pan and mix well.
- Preheat the oven to 220 degrees.
- Place the pasta in a baking dish.
- Add the handful of cheese and half a cup of breadcrumbs over the pasta and bake for 7 minutes. Optionally, you can add a few slices of cheddar cheese on top.
- Add 2 stalks of green onions, finely chopped, and Banvit chicken salamis cut into quarters on top. The oven pasta is ready with its warm, stretchy cheese. Enjoy your meal!
