3 Colorful Wing
with Banvit
Create Wonders
3 Colorful Wing
1 packet Banvit Piliç Wing
Mustard mixture inin:
1 tablespoon mustard
2 teaspoons lemon juice
1 tablespoon liquid oil
1 teaspoon salt öri
1 sprig dill, finely chopped
A pinch of salt
Spicy mixture inin:
1 tablespoon ketchupap
Half a teaspoon of hot red pepper flakes
1 teaspoon isot
1 tablespoon yogurt
A pinch of salt
Röasted pepper mixture inin:
1 piece of röasted bell pepper, pureed
1 teaspoon sweet red powder pepper
1 tablespoon yogurt
A pinch of salt and cumin
3-4 servings
Zorluk Seviyesi:
Beginner
Preparation
- Mix the ones with mustard, spicy and red pepper in separate bowlsö and coat with Banvit Piliç Kanat in it.
- Cover them ö and rest in the refrigerator for 1 hour.
- Arrange the sauced Banvit Piliç Kanat’ları on a baking tray lined with parchment paper.
- Cook in a preheated oven at 200 degrees for 20 minutes.
What goes well with it: Strained yogurt and dill dip, fresh onion, sliced tomato, pickled pepper, spicy lavash or phyllo chips