There are no additives or preservatives in our raw chicken meat. We prepare our further processed and heat-treated products with the ingredients you also use in your kitchens, and we use food additives and preservatives that are compliant with the codex and proven to be reliable. The reason we use these is to prevent spoilage by protecting the products from bacteria, mold, yeast, air, and fungi. These preservatives are used not to risk human health but rather to produce reliable food. It is important to use preservatives that are compliant with the food code in the correct amounts and consciously.
With love and respect,
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