It is normal to have a taste and smell difference between chickens raised in the village and chicks raised on farms. The reason is that those chickens are much older compared to farm chicks, their meat retains more fat over their lifespan, and thus they have a more aromatic flavor. A similar situation applies to lamb and sheep meat as well. You can watch our video for detailed information.
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Why does the taste of the chicken we eat in the village not taste the same as Banvit chicken?
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